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Ranch-Direct Beef & Pork
in Buffalo, Wyoming

Shop ranch-direct Wagyu-Angus beef and heritage pork from Big Horn Mountain Farms in Buffalo, Wyoming. Reserve bulk beef or pork, shop online by the cut, or visit the self-serve Honor Store.

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Wyoming-raised beef and pork, available by the cut, by the share, or from the Honor Store.

Big Horn Mountain Farms connects customers with ranch-direct Wagyu-Angus beef and heritage pork raised in Wyoming. Whether you are filling your freezer with a bulk reservation, shopping online by the cut, or stopping by the self-serve Honor Store in Buffalo, our goal is simple: make it easier to know where your meat comes from.

Our beef and pork are raised with a focus on quality, transparency, and whole-animal use. From premium steaks and roasts to ground beef, pork chops, bones, fat, and nose-to-tail cuts, we offer meat for everyday meals, special occasions, and freezer-building households.

Shop three ways:
Reserve bulk beef or pork, order individual cuts online, or visit the Honor Store in Buffalo, Wyoming.

Where to Buy Ranch-Raised Beef in Buffalo, Wyoming

If you are looking for ranch-raised beef in Buffalo, Wyoming, Big Horn Mountain Farms offers several ways to shop. Customers can reserve beef in bulk, purchase individual cuts online, or shop locally through the self-serve Honor Store.

Our beef comes from Wagyu-Angus cattle raised in Wyoming, with a focus on quality, flavor, and responsible care. Bulk beef reservations are available for customers who want to fill a freezer, while individual cuts are available for customers who prefer to shop one package at a time.

Popular beef options include ground beef, steaks, roasts, ribs, bones, organ meats, and specialty cuts. Availability may vary by season, harvest schedule, and current inventory.

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How Bulk Beef Reservations Work

Bulk beef is the best option for customers who want to stock their freezer with a wide variety of ranch-direct beef. Big Horn Mountain Farms offers beef reservations by the whole, half, and quarter share.

 

A bulk beef reservation allows you to secure a harvest slot before the animal is processed. After your reservation is placed, you receive a cut sheet so you can choose how you would like your beef prepared. This may include decisions such as steak thickness, roast sizes, ground beef package sizes, bones, organ meats, and other available options.

Bulk beef pricing is based on hanging weight. The animal cost, processing cost, and any delivery or shipping costs are separate so customers can clearly understand what they are paying for.

 

How it works:

  1. Choose your beef share: whole, half, or quarter.

  2. Place your deposit to reserve your harvest slot.

  3. Receive and complete your cut sheet before harvest.

  4. Your beef is processed, cut, wrapped, and frozen.

  5. Final balance is calculated before pickup, delivery, or shipment.

  6. You receive a freezer full of Wyoming-raised beef.

 

Bulk beef is ideal for families, home cooks, serious steak lovers, and customers who want fewer trips to the grocery store while keeping high-quality meat on hand.

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How Whole and Half Pork Reservations Work

Big Horn Mountain Farms also offers bulk pork reservations by the whole or half hog. This is a strong option for customers who want a steady supply of pork for everyday cooking, family meals, and specialty cuts.

A whole or half pork reservation gives you access to a wide range of cuts, including pork chops, roasts, ribs, sausage options, hocks, bacon, ham, fat, bones, and other available pork cuts. Customers receive a cut sheet before harvest so they can choose how they would like their pork processed.

Processing options may vary depending on the harvest and processor availability. Smokehouse options such as bacon, ham, smoked hocks, sausage, and brats may include additional processing costs.

How it works:

  1. Choose a whole or half pork reservation.

  2. Place your deposit to secure your harvest slot.

  3. Complete your pork cut sheet before harvest.

  4. Select available fresh, smoked, cured, or sausage options.

  5. Final cost is calculated based on hanging weight, processing choices, and any pickup, delivery, or shipping needs.

  6. Your pork is cut, wrapped, frozen, and prepared for you.

 

Bulk pork is a practical way to stock your freezer with high-quality pork while choosing the cuts and preparations that best fit your household.

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What Pasture-Raised Means at Big Horn Mountain Farms

At Big Horn Mountain Farms, pasture-raised means our animals are raised with access to outdoor space, natural movement, and seasonal care suited to Wyoming ranch life.

Wyoming weather changes dramatically throughout the year, so responsible animal care includes adapting to the season. Pasture, feed, shelter, water, and handling all matter. Our goal is to support healthy animals, responsible land use, and meat that customers can feel confident serving.

We do not use “pasture-raised” as a vague label. For us, it is part of a larger commitment to transparency, animal care, and ranch-direct food.

Important note: Our beef is not positioned as strictly grass-fed. Big Horn Mountain Farms focuses on pasture-raised Wagyu-Angus beef with an eating experience that is rich, balanced, and approachable for customers who care about both quality and flavor. Bulk buyers have the option for 100% grass-fed. Individual cuts are non-GMO grain-finished.

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What Wagyu-Angus Beef Means

Big Horn Mountain Farms offers Wagyu-Angus beef, combining the eating quality associated with Wagyu genetics and the classic beef character of Angus cattle.

For customers, that means beef selected for flavor, tenderness, and a satisfying cooking experience. Wagyu-Angus beef is especially well-suited for customers who want elevated steaks, richly flavored ground beef, hearty roasts, and a freezer selection that feels more intentional than ordinary grocery-store meat.

Our beef is raised in Wyoming and sold ranch-direct through bulk reservations, online ordering, and the Honor Store.

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What Heritage Pork Means

Big Horn Mountain Farms offers heritage pork from Mangalitsa and Old Spot genetics. Heritage pork is valued by many home cooks and chefs for its character, richness, and versatility.

This pork is well-suited for slow cooking, roasting, smoking, braising, sausage, bacon, chops, and nose-to-tail cooking. The result is pork that feels substantial, flavorful, and useful across a wide range of meals.

 

For customers who want more than basic grocery-store pork, heritage pork offers a more distinctive eating experience and a stronger connection to how the animal was raised and used.

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What is The Honor Store?

The Big Horn Mountain Farms Honor Store is a self-serve farm store in Buffalo, Wyoming. It gives local customers a simple way to shop ranch-direct beef and pork without placing a full bulk order.

Customers can stop in, choose from available frozen cuts, and pay using the posted payment instructions. Inventory may include beef, pork, ground meat, steaks, roasts, bones, organ meats, pork cuts, seasonal items, and limited specialty products.

The Honor Store is a helpful option for customers who want to try Big Horn Mountain Farms before reserving bulk meat, restock between bulk orders, or pick up individual cuts for the week.

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Local Pickup, Delivery, and Shipping

Big Horn Mountain Farms offers several ways to receive your order, depending on what you purchase and where you are located.

Local Pickup:
Local customers can pick up eligible orders in or near Buffalo, Wyoming. Pickup details are provided after ordering or reservation confirmation.

Honor Store Shopping:
The Honor Store is available for local self-serve shopping. Customers can choose from available frozen cuts and pay on-site using the posted payment instructions.

Bulk Pickup or Delivery:
Bulk beef and pork customers may have pickup, processor pickup, or delivery options depending on location, timing, and order size.

Shipping:
Eligible frozen meat orders may be shipped within the continental United States. Shipping costs are estimated based on destination, projected package weight, dry ice, insulation, and carrier rates. If shipping is overestimated, the difference may be refunded when appropriate.

Because frozen meat requires cold-chain packaging, shipping costs may be higher than standard dry goods shipping.

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Why Buy Ranch-Direct?

Buying ranch-direct gives customers a clearer connection to where their meat comes from. Instead of buying anonymous packages from a grocery store shelf, you are buying from a ranch-focused business with a clear source, clear standards, and clear ways to shop.

With Big Horn Mountain Farms, customers can:

  • Know where their beef and pork come from

  • Choose bulk reservations or individual cuts

  • Shop locally through the Honor Store

  • Access premium and everyday cuts

  • Support whole-animal use

  • Build a freezer with meat selected for real meals

  • Ask questions before buying

 

Ranch-direct meat is especially helpful for customers who want transparency, consistency, and a more personal buying experience.

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Frequently Asked Questions

Where can I buy ranch-raised beef in Buffalo, Wyoming?

You can buy ranch-raised beef from Big Horn Mountain Farms in Buffalo, Wyoming. Customers can reserve bulk beef, shop individual cuts online, or visit the self-serve Honor Store.

Does Big Horn Mountain Farms sell bulk beef?

Yes. Big Horn Mountain Farms offers bulk beef reservations by the whole, half, and quarter share. Bulk beef is priced by hanging weight, with processing and any delivery or shipping costs calculated separately.

Can I buy a whole cow or half cow from Big Horn Mountain Farms?

Yes. Big Horn Mountain Farms offers whole, half, and quarter beef reservations. Customers place a deposit to secure a harvest slot and receive a cut sheet before harvest.

Does Big Horn Mountain Farms sell whole and half pork?

Yes. Big Horn Mountain Farms offers whole and half pork reservations. Customers receive a pork cut sheet before harvest and can choose from available processing options.

What is the Big Horn Mountain Farms Honor Store?

The Honor Store is a self-serve farm store in Buffalo, Wyoming where customers can shop available frozen beef and pork cuts locally.

Is Big Horn Mountain Farms beef grass-fed?

Big Horn Mountain Farms does not position its beef as strictly grass-fed. Our beef is pasture-raised Wagyu-Angus beef with care and feeding appropriate to Wyoming ranch conditions.

What does pasture-raised mean?

Pasture-raised means animals are raised with access to outdoor space, natural movement, and seasonal care. At Big Horn Mountain Farms, it reflects our commitment to responsible ranching, transparency, and animal care.

What is Wagyu-Angus beef?

Wagyu-Angus beef comes from cattle with Wagyu and Angus genetics. It is known for a rich, satisfying eating experience and is used for steaks, roasts, ground beef, and other premium beef cuts.

What is heritage pork?

Heritage pork comes from traditional pork genetics, including breeds valued for flavor, richness, and versatility. Big Horn Mountain Farms offers pork from Mangalitsa and Old Spot genetics.

Does Big Horn Mountain Farms ship meat?

Yes, eligible frozen meat orders may be shipped within the continental United States. Shipping is estimated based on location, package weight, insulation, dry ice, and carrier rates.

Can I try individual cuts before buying bulk?

Yes. Customers can shop individual cuts online or through the Honor Store before reserving bulk beef or pork.

Are deposits applied to the final balance?

Yes. Bulk deposits secure your harvest slot and are applied to the final balance. Final cost depends on hanging weight, processing choices, and any pickup, delivery, or shipping costs.

Ready to Shop Ranch-Direct?

Whether you are filling a freezer, trying Big Horn Mountain Farms for the first time, or looking for a reliable source of Wyoming-raised beef and pork, we are glad you are here.

Choose the shopping path that works best for you.

Big Horn Mountain Farms
Ranch-direct beef and pork from Wyoming.

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