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Primal Ground Beef Blend: Wagyu Angus with Superfood Benefits of Liver & Heart

  • Grace
  • Sep 22, 2025
  • 2 min read

Updated: Oct 21, 2025

A serene landscape of cattle grazing on a vast, sunlit meadow, with rolling hills and a bright sky creating a picturesque rural scene.
A serene landscape of cattle grazing on a vast, sunlit meadow, with rolling hills and a bright sky creating a picturesque rural scene.

At Big Horn Mountain Farms, we believe every bite should fuel your body and your life. That’s why we created our Primal Ground Beef Blend—85% Wagyu Angus beef plus 10% liver and 5% heart. This isn’t just ground beef—it’s nutrient-dense, pasture-raised food the way nature intended.


Why Add Organ Meats?

1. Liver: The Ultimate Superfood

  • Rich in heme iron (easily absorbed, helps prevent fatigue and anemia)

  • Packed with Vitamin A for vision, skin health, and immune support

  • High in B vitamins (especially B12 and folate) for energy and brain health

  • Provides copper, zinc, and selenium—minerals vital for metabolism and immunity


2. Heart: A Natural Source of CoQ10

  • Contains Coenzyme Q10 (CoQ10), an antioxidant that supports heart and cell health

  • Delivers high-quality protein and amino acids for muscle recovery and strength

  • A rich source of B vitamins (B2, B6, B12) for energy and nervous system support

Together, liver and heart transform ground beef into a true powerhouse of essential nutrients—without the need for synthetic supplements.


Why Wagyu Angus as the Base?

Our Wagyu Angus beef isn’t ordinary ground beef. Raised on regenerative pastures right here in Wyoming, it’s known for its marbling, tenderness, and flavor—but also for its health benefits:

  • Heart-healthy fats: Higher in monounsaturated fats (the same good fats found in olive oil)

  • Omega-3s & CLA: Naturally higher levels compared to conventional beef, supporting brain and heart health

  • Protein-rich: Essential for muscle, bone, and metabolic function

  • Nutrient-dense: Pasture-raised beef retains more vitamins and minerals than grain-fed alternatives


How to Use the Primal Blend

You can use our Primal Ground Beef just like any other ground beef. The mild flavor of Wagyu balances the nutrient-rich organ meats, making it perfect for:

  • Burgers with a nutritional edge

  • Tacos, meatballs, or chili

  • Breakfast scrambles or hash

  • Any recipe where you’d use regular ground beef

The best part? You get the benefits of organ meats without the strong taste—just rich, delicious, nourishing beef.


The Big Picture

Our Primal Ground Beef Blend is about more than taste—it’s about going back to the roots of nutrition. By blending premium Wagyu Angus with liver and heart, we’re reviving the nutrient density our ancestors thrived on, while keeping the tenderness and flavor you love.

Ready to fuel your health with flavor? Order our Primal Ground Beef Blend today and taste the difference.


Primal Ground Beef
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Safe cooking guidance —

  • For steaks/roasts (beef & pork): 145°F + 3-minute rest.

  • For ground meats (beef & pork): 160°F.

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