Heritage Pork Shoulder Bacon, also known as cottage bacon, is cut from the pork shoulder rather than the belly, giving it a meatier bite with less fat than traditional bacon.

Made from our Mangalitsa and Old Spot heritage pork, this specialty cut is cured and smoked for rich flavor, easy pan-searing, and everyday versatility. Use it for breakfast plates, sandwiches, burgers, chopped into beans, or anywhere you want bacon flavor with a little more substance.

Approximately 1 lb per package

Recipes & Cooking Ideas

• Crispy Heritage Pork Bacon Breakfast Potato Skillet

• Game Day Chili, Done Two Ways