Pasture Raised Bacon – Smoky, Savory, and Crisped to Perfection
Average pack size: 1 lbWake up to the irresistible aroma of our Pasture Raised Bacon—crafted from heritage-breed pork raised humanely on open pasture. Naturally smoked and perfectly sliced, this bacon delivers rich flavor and crisp texture in every bite.
Key Benefits:
Pasture-raised quality: From heritage-breed pork raised on open pasture.
Naturally smoked: No artificial flavors, just authentic, smoky goodness.
Versatile: Perfect for breakfast, sandwiches, salads, or wrapping vegetables and meats.
Humanely raised: Non-GMO pork raised without antibiotics or hormones.
Farm Promise:
Raised on open pasture with no GMOs, antibiotics, or hormones—ever. If your order isn’t right, send a photo for a free replacement or refund.
Cooking Tips:
Cook in a skillet over medium heat, flipping occasionally, until crispy.
Bake at 400°F on a sheet pan for 15–20 minutes for hands-free cooking.
Drain on paper towels for perfect texture.
Order Today:
Add our Pasture Raised Bacon to your cart and enjoy smoky, farm-fresh flavor from heritage-breed pork.
















