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Heritage Pork Ham Steak

Heritage Pork Ham Steak

From $16.00Price
Weight
Under 1lb
1-2lbs
Quantity
A richly flavored heritage pork cut with the comfort of ham and the convenience of a quick-cooking steak.
 
Cut from the hind leg of the hog, ham steak offers a firm, meaty bite with a clean, savory flavor that works beautifully for breakfast, skillet dinners, sandwiches, or a simple brown-sugar-and-mustard glaze.
 
Raised from our Mangalitsa and Old Spot heritage pork, this cut brings the depth and quality customers expect from premium pork without needing to prepare a whole ham.

    A Better Way to Buy from the Ranch

    Bulk reservations offer a more intentional way to stock your freezer, enjoy better value, and buy more directly from Big Horn Mountain Farms.

    All products are cut, wrapped and frozen.

     

    Farm Promise

    All-natural, no antibiotics or hormones and non-GMO. Our animals are raised on rotational pasture, resulting in nutrient-dense meat and responsible land stewardship.

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    Free Local pickup. 

    Local delivery available.

    Shipped via FedEx 2-Day with insulation and dry ice. Orders ship on Mondays for proper transit timing. Rates are estimated at checkout—any overpayment is refunded. We do not profit from shipping.

     

    Food Safety Notice
    For up-to-date USDA guidance on safe handling and cooking of beef and pork, visit:
    https://www.usda.gov/food-safety

    Learn more:

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