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Beef Liver

From $24.00Price
Weight
1-2lbs
2-3lbs
Quantity
You’re reserving ahead. Your order will be filled after our next harvest (timing varies as animals grow). We’ll reach out with an estimated timeline and updates.

A clean, classic organ cut for customers who value traditional cooking and whole-animal use without sacrificing sourcing standards. Best for searing, pâté, blending into ground meat, or preparing in familiar liver-and-onions style dishes. Premium buyers usually want this cut trimmed well, clearly packaged, and easy to portion.

    A Better Way to Buy from the Ranch

    Bulk reservations offer a more intentional way to stock your freezer, enjoy better value, and buy more directly from Big Horn Mountain Farms.

    Farm Promise

    All-natural, no antibiotics or hormones and non-GMO. Our animals are raised on rotational pasture, resulting in nutrient-dense meat and responsible land stewardship.

    Food Safety Notice
    For up-to-date USDA guidance on safe handling and cooking of beef and pork, visit:
    https://www.usda.gov/food-safety

    Ships frozen.

    Learn more:

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