Meet your next favorite steak night cut. Our pasture-raised Mangalitsa × Old Spot pork Coppa Steaks bring rich flavor and beautiful marbling to the table. Cut from the collar portion of the shoulder, this specialty butcher’s cut is also known as pork collar steak. Sear or grill, then finish gently for a satisfying pork steak dinner. Sold by package weight; sizes vary.
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From $11.32Sale Price
$11.92 per 1 Pound
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Small Batch. Ranch Direct.
We raise and sell our beef and pork in small batches. Our pricing reflects how we raise, process, and bring our meat directly to you. Meat availability follows our harvest schedule, and sold-out cuts take time to replenish.
Questions about availability or planning ahead? Ask us—we’re here to help.
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