Garlic & Pepper Beef Jerky
Wagyu-Angus raised. Bold garlic. Clean pepper heat.
Average Size: Approximately 2.5–3.0 oz per pack
 
Thin-sliced Wagyu-Angus beef seasoned with real garlic and cracked black pepper, then slow-dried for a classic chewy bite and deep, savory snap. Perfect for trails, travel, and quick, clean protein between meals.
 
Key Benefits:
Small-batch, slow-dried jerky with a satisfying chew
Real garlic and cracked pepper for bold, balanced flavor
High-protein, portable, and shelf-stable convenience
Made from premium Wagyu-Angus beef for richer taste
 
Health Benefits:
Protein-dense snack to support energy and satiety
Naturally low in carbs and gluten-free
Rich in iron and B vitamins from real beef
Fits whole-food, low-carb, and performance-focused eating
 
Farm Promise: All-natural, pasture-raised, no antibiotics, non-GMO.
 
USDA Safe Cooking Guidelines:
Ready-to-eat dried product; no cooking required
Keep sealed in a cool, dry place; refrigerate after opening for best quality