Fresh heritage pork hock from the lower leg, rich in connective tissue and natural collagen. Also known as pork knuckle or fresh ham hock. Simmer, braise, or slow-cook for beans, broths, soups, and traditional dishes. Choose an available package weight from the options shown. Package weights vary naturally; current sizes and availability are listed on this page.
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$9.53Price
$9.53 per 1 Pound
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Small Batch. Ranch Direct.
We raise and sell our beef and pork in small batches. Our pricing reflects how we raise, process, and bring our meat directly to you. Meat availability follows our harvest schedule, and sold-out cuts take time to replenish.
Questions about availability or planning ahead? Ask us—we’re here to help.
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