A low-and-slow showpiece cut built for smoke, braise, and holiday-level service.
Where it comes from: Brisket primal (the animal’s breast/lower chest).
Best uses: low-and-slow smoke, Texas-style brisket, red wine braise, pastrami/corned beef projects
Packaging: Frozen. Priced per package. Average pack size varies.
Average size: 6 lb
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$95.00Price
You’re reserving ahead. Your order will be filled after our next harvest (timing varies as animals grow). We’ll reach out with an estimated timeline and updates.
Farm Promise
All-natural, no antibiotics or hormones and non-GMO. Our animals are raised on rotational pasture, resulting in nutrient-dense meat and responsible land stewardship.
Food Safety Notice
For up-to-date USDA guidance on safe handling and cooking of beef and pork, visit:
https://www.usda.gov/food-safety
Ships frozen.
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