A substantial, slow-cooking cut with deep beef character, generous richness, and the kind of presence that suits both low-and-slow barbecue and refined oven roasts. Best for customers who want a centerpiece cut that rewards time, whether smoked, braised, or roasted until tender.
Wyoming Wagyu Beef Brisket
Rating is 5.0 out of five stars based on 1 review
$19.78Price
$138.46 per 7 Pounds
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We are locals in Buffalo and feel so blessed to have this high quality meat available to buy in our town. We’ve been customers for years now but recently got into slow smoking brisket in our Traeger. It’s seriously the best brisket we’ve ever had and the wagyu-angus beef is seriously top notch. Made another (bigger than the one pictured) last weekend for family visiting from the Black Hills and they were shocked at the quality!